Wild Ginseng Description
We gather 100-year old natural ginseng in Kangwon-do
(Odae, Mt.Samyung), Korea, get it approved by
mountain the ginseng appraisal agency, culture
the cellular texture of its root with various
kinds of nutrition by means of the up-to-date
culture biotechnology and the patent application
technology of our company, That is to say, it
means to culture the mountain ginseng so that
the ingredients which only the mountain ginseng
has much, may equal DNA in the structure.
Efficacy
Pure Culture of Natural Food, No chemical Ingredient
- It is examined that no chemicals are used
for the tissue culture, and so any -
residue of 26 kinds of chemicals is not
detected by Korea Advanced Food
- Research Institute
(KAFRI)
DNA sequence and the contents of Cultivated
Roots are as same as those of raw material Wild
Ginseng
Germ-free cultivation system (non-existence
of mold or bacteria) is employed for the food
Safety.
Invitro-culture system with state-of-art facilities
is completely free from the contamination of
any heavy metals
(Certificate of Registration / ISO 9001)
Direction
Vial Type
- Take one vial per day before meals
Dried Root
- Just take one bottle per day before meals
or dissolve it into hot water
Extract Sachet Pack
- Just take one sachet per day before meals
Ingredient
100% of Korea Ginseng saponin powder.
Storage
Keep away from direct ray sunlight, Store at
cool temperature
Package
Vial Type - 20ml X 30 Vial/Box X 10/CTN
Dried Root - 0.25g X 30 bottle/Box X 15/CTN
Extract Sachet Pack - 30g X 30 sachet/Box X
10/CTN
|
